Inside Europe’s first underwater restaurant

Europe’s first underwater restaurant ‘Under’ opened a few weeks ago in Lindesnes on Norway’s southern tip.

It serves up delicacies in an architectural showpiece that stretches down 5 metre underwater, offering a unique closeup of ocean life.

“It is the largest one in the world and the only one in Europe,” said Stig Ubostad, who co-owns the eatery with his brother, Gaute.

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